Black Gram (Urad Dal)

Black Gram is a nutritious pulse used in curries, dals, and food processing. High-quality, hygienically packed, and suitable for export markets.

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Black Gram, also known as Urad Dal, is a protein-rich legume extensively used in curries, soups, and processed foods. Safhta Global ensures that the pulses are carefully sourced, cleaned, and sorted to meet international standards.

Our hygienic packaging maintains freshness and quality, making it suitable for wholesalers, retailers, and global buyers. Available in bulk quantities, Black Gram from Safhta Global offers consistent quality, ideal for international trade.

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